POULTRY LARDER

--> Please Note: The Polyface Buying Clubs are on winter break and will resume again the first week of March. All products have been marked as sold out, however, please feel free to come to the farm to pick up our products. Our farm store is open on Saturdays from 9am-4pm. You can find directions here and we can be reached at 540-885-3590. Happy Winter!

We use 10 ft. X 12 ft. X 2 ft. high floorless, portable field shelters housing about 75 birds each to grow these 8-week meat birds. Moved daily to a fresh pasture paddock, these birds receive fresh air, exercise, sunshine, and all the genetically modified organism-free (GMO-Free) local grain they want. Integrating the cows to mow ahead of the shelters shortens the grass and encourages ingestion of tender, fresh sprouts. At Polyface, we want every animal to eat as much salad (green material) as its full genetic potential will allow.

Availability: Growing season is May - October. Polyface stockpiles these for the winter months. We try to put enough in stock to last through April.

Click here for recipes using whole Broilers

Want to know how to cut up a whole chicken yourself? Click here to see a video demonstration by Daniel Salatin or watch below.




Product Image Item Name- Price
Chicken Larder

Chicken Larder

15 Whole Pastured broilers 4-5 lbs each at $3.25/lb. Availability: Growing season is May - October. Polyface stockpiles these for the winter months. We try to put enough in stock to last through April. Recipes for Whole Broilers: Roast Chicken with Rosemary-Garlic Paste Whole Cajun Rotisserie...
$271.00

... more info
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New Products For February - POULTRY LARDER


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