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Author Topic: Amount of turkey minus bones  (Read 5364 times)
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« on: June 21, 2011, 06:32:59 PM »

My apologies, if this is not in the correct forum.

I am doing a little calculating on whether it is cheaper to buy a whole turkey and ground up the meat or just buy ground turkey from whole foods.  I was wondering if you guys had any idea of how much the turkey meat weighs minus the bone.  I would like to get a turkey and do this but I need to figure out if it is economically feasible for us at this time.  For example, if I bought a 15 lb. turkey, what percentage would you guess is meat and what is bone?  Thanks for any help on this  Smiley
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